讲座题目：Functional Food of Sri Lanka

主讲嘉宾：Dr.Viduranga Waisundara

讲座时间：9月27日（周五）上午09:00

讲座地点：协同创新中心534-536

主讲嘉宾介绍：

Dr.Viduranga Waisundara obtained her Ph.D from the Food Science & Technology Programme of the Department of Chemistry, National University of Singapore in 2010. She is presently the Deputy Principal of the Australian College of Business & Technology - Kandy Campus, which is affiliated with Edith Cowan University, Australia. Dr. Waisundara is a prolific writer with many research publications and articles in newspapers and magazines. She is also the current Global Harmonization Initiative (GHI) Ambassador to Sri Lanka and the co-chair of the Working Group on Nutrition under the GHI. She was recently placed in the top 1% of reviewers in Agriculture and Cross-Field on Publons global reviewer database for the period of 2018-2019.